elsevier-food

SKILLWorkflowcommunity
v0.0.0PangenomeAIMITUpdated 1mo agoSource →

Shared author-guideline skill for Elsevier food-science journals (Trends in Food Science & Technology, Food Hydrocolloids, LWT, Food Research International, Food Control, Meat Science, Food Policy, Postharvest Biology & Technology, and ~20 more). Use to format or check a manuscript for any Elsevier

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1mo agoLast update
Skill
AuthorPangenomeAI
Version0.0.0
LicenseMIT
CategoryWorkflow
Formatsskill.md
PromptNot published
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About

Shared author-guideline skill for Elsevier food-science journals (Trends in Food Science & Technology, Food Hydrocolloids, LWT, Food Research International, Food Control, Meat Science, Food Policy, Postharvest Biology & Technology, and ~20 more). Use to format or check a manuscript for any Elsevier food journal not covered by its own skill. Covers the common Elsevier Guide-for-Authors structure, H

Keywords
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